Breakfast

Hazelnut Waffles

Yield: 4 servings with about 1-¼ Cups Syrup Ingredients 1-¼ cups sifted flour 2-½ teaspoons baking powder ½ teaspoon salt 1 tablespoon sugar 2 eggs, separated 1 cup milk 2 tablespoons butter or margarine, melted ¾ cup […]

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