Attention all your flavor chasers and salt cravers! We have just the treat for you- salted hazelnuts. This flavor is bold and not for the weak of heart!
Pssss. If you don’t tell anyone, here is the secret recipe passed from generation to generation in our family: Grab some people, throw the salted hazelnuts into a bowl (preferably that weird looking bowl you picked up impulsively from a garage sale eons ago), and enjoy it with your favorite beer while playing a ridiculous board game! (We play a farm game. I know… you’d think we would have enough of the farm stuff at the end of a long day. What can we say? We love what we do!)
Interesting Salt Factoids:
- Only 6% of salt is used for food in the United States. 17% of salt is used as a de-icer!
- In the early 1800’s, salt was four times the price of beef!
Ingredients: Dry Roasted Hazelnuts, Partially Hydrogenated Coconut, Soybean and Cottonseed Oils, Salt, Artificial Butter Flavor, Yellow #5 Lake And Yellow #6 Lake. 1 pound re-sealable bag”
